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Every spring, Jean-Luc harvests rosemary honey in the Eastern Pyrenees. He carefully tends his hives, collecting the golden nectar from the pale blue blossoms of wild rosemary. Delicate and floral, this honey reflects the unspoilt beauty of the Corbières Massif.
Freshly harvested in the sun-drenched Corbières Massif of Catalonia, where the pale blue rosemary blossoms naturally attract bees. They gather their fragrant nectar to create a honey with a uniquely delicate flavour.
A method developed through over 40 years of research and hands-on practice, born from a desire to better understand bees and our relationship with them.
In the Corbières at the end of winter, where Jean-Luc places his hives among vast wild rosemary-covered landscapes. Other flowers foraged: oak and white heather.
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